Gloucestershire Trading Standards - consumer protection, consumer advice, trade advice and consumer law  

  Trading Standards

Advice on a wide range of consumer issues: buying goods and services, holidays, cars and other vehicles, credit and finance, scams, food and product safety. Advice on issues affecting businesses: animal health and welfare, fair trading, food, safety, credit, scams, vehicles, licensing, weights and measures and underage sales. Issues affecting local communities including doorstep selling, rogue traders, weight restricted routes and underage sales. Information on education activities available for schools and college students and links to other education resources. The latest information on trading standards issues including news releases and safety warnings. Information about the services we provide; our service plan, how we have performed, consultation and how to contact us.
  Business Information
 

Our Advice Sheets

From here you can view any of our advice sheets. Just click on the View button beside the title.

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Animal health and welfare

  • Feed hygiene for farmers and growers View
  • Guidance on food chain information (FCI) for calves View
  • A guide for the retail sale of pet food View
  • Guidance on the disposal of animal by-products and carcasses View
  • Notice to those who transport livestock by road View
  • Guidance notes on the registration and records of poultry View
  • Livestock markets View
  • Before buying hens View
  • Buying or selling of livestock View
  • Food hygiene for farmers and growers View
  • Guidance for the handling of poultry at markets View
  • The slaughter of sheep for private consumption by the owner View
  • The Tuberculosis (England) Order 2007 - pre-movement testing of cattle View
  • Sheep identification View
  • The law regarding the keeping and movement of pigs View
  • The slaughter of cattle for private consumption by the owner View
  • The Transmissible Spongiform Encephalopathies Regulations 2008 View
  • The Welfare of Horses at Markets (and Other Places of Sale) Order 1990 View
  • Transport of farm animals - cattle, sheep, pigs, goats and poultry View
  • The Sheep and Goats (Records, Identification and Movement) (England) Order View
  • Requirements for cattle identification View
  • Horse Passports (England) Regulations 2004 View
  • Humane disposal of infant calves and possible outlets View
  • Keeping pet pigs View
  • Notice to all exhibitors of cattle both for showing and trade stands View
  • Keeping and the retention of veterinary medicine records View
  • Construction of livestock transport vehicles View
  • Deer carcase and offal disposal - farmed and wild View
  • Farm animal transport journey times View
  • Guidance for those who transport horses by road View
  • Calves at market View
  • Cattle that have been refused passports View
  • Cleansing and disinfection of vehicles carrying cattle, sheep, goats, pigs View
  • Casualty slaughter - guidance for farmers and hauliers View
  • Collection centre conditions View
  • Animal Health Act 1981 and the Sheep Scab Order 1997 View

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Consumers/buyer's rights (including selling methods)

  • A guide to the Consumer Protection from Unfair Trading Regulations 2008 View
  • Accurately describing goods and services View
  • Package tours and holidays View
  • Selling on the net View
  • A guide to the trading standards law applying to licensed premises View
  • A trader's guide to the civil law relating to the sale and supply of goods View
  • One day and occasional sales: a guide for venues View
  • Returns policies: a guide for retailers View

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Fair trading (including pricing)

  • A Guide to the Distance Selling Regulations View
  • Cancellation of Contracts made in a Consumer's Home or Place of Work etc. Regulations 2008 View
  • Weight Limits - A Guide to Loading Goods Vehicles View
  • The composition and use of packaging View
  • Tobacco and children View
  • A guide to the Consumer Protection from Unfair Trading Regulations 2008 View
  • Sale of knives on the internet to under 18s View
  • Doorstep selling - guidance for traders View
  • Information for greengrocers View
  • Information for fishmongers View
  • Keeping within the law in pubs, restaurants and cafes View
  • Information for butchers View
  • Membership and approval logos, and claims of approval View
  • Special services telephone numbers View
  • Mileage of used vehicles View
  • Price marking of goods for retail sale View
  • Publishing and marketing scams View
  • Videos and DVDs for sale and hire View
  • Sale and resale of tickets View
  • Information for estate agents - property descriptions View
  • Internet auction sites View
  • Credit brokers - fees View
  • Displaying prices in hotels and guesthouses View
  • Do you sell at car boot sales? View
  • Advice to restaurant owners and managers View
  • Advice to takeaway businesses View
  • Business names View
  • Antiquities/antiques View
  • A guide for business on textile labelling View
  • A guide for retailers on footwear labelling View
  • A guide to the Business Protection Misleading Marketing Regulations 2008 View
  • Advice to Chinese herbal medicine shops View
  • A guide for producers, processors and packers of organic products View
  • Accurately describing goods and services View
  • Package tours and holidays View
  • Selling on the net View
  • A guide to the trading standards law applying to licensed premises View
  • A trader's guide to the civil law relating to the sale and supply of goods View
  • One day and occasional sales: a guide for venues View

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Food

  • The composition and use of packaging View
  • The disposal of waste food View
  • Retail sale and labelling of eggs View
  • Information for greengrocers View
  • Information for fishmongers View
  • Small bakers and average weight View
  • Keeping within the law in pubs, restaurants and cafes View
  • Information for butchers View
  • Advice to restaurant owners and managers View
  • Advice to takeaway businesses View
  • Specified allergenic ingredients - commonly asked questions View
  • Meat products compositional standards View
  • Sandwich labelling View
  • The labelling of sweets View
  • Genetically modified foods - a guide for caterers View
  • Guidance notes on jam and similar products View
  • Genetically modified foods - commonly asked questions View
  • Guidance notes for honey packers View
  • Labelling of genetically modified foods View
  • Labelling of packaged foods View
  • A guide for producers of eggs selling directly to consumers View
  • A guide for producers, processors and packers of organic products View
  • Foreign language labelled foods View
  • Advice for caterers on food allergens and intolerance View
  • Food labelling - date and lot marking of packaged food View
  • Food labelling for catering establishments View
  • Food labelling for fishmongers View
  • Food labelling for greengrocers View
  • Food sampling by authorised officers View
  • Colours in restaurant and take-away food View
  • Food labelling for bakers View
  • A guide to the trading standards law applying to licensed premises View

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Safety

  • Mini-motos, quad bikes and off-road vehicles - a guide for retailers View
  • Restrictions on the sale of knives and other bladed items View
  • Electrical equipment View
  • Selling used gas cooking appliances View
  • Selling new nightwear View
  • Age restricted products View
  • Selling new and used prams and pushchairs View
  • Nickel in jewellery and clothing View
  • Safety of goods in rented accommodation - landlords and letting agencies View
  • Selling safe second-hand electrical goods View
  • Sales of aerosol spray paints View
  • Unsafe goods - liability for damage or injury View
  • Tobacco and children View
  • Ornamental and novelty giftware - a guide for retailers View
  • Cigarette lighter refills and solvents View
  • Selling safe part-worn tyres View
  • Cosmetic products - safety, composition and labelling View
  • Selling safe toys View
  • Selling safe used furniture View
  • Keeping within the law in pubs, restaurants and cafes View

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Weights and measures

  • Information for greengrocers View
  • Weighing equipment in use for trade View
  • Information for fishmongers View
  • Small bakers and average weight View
  • Keeping within the law in pubs, restaurants and cafes View
  • Guidance notes on average quantity View
  • Information for butchers View
  • Guidance notes on jam and similar products View
  • Guidance notes for honey packers View

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Other

  • Weight Limits - A Guide to Loading Goods Vehicles View
  • Restrictions on the sale of knives and other bladed items View
  • The composition and use of packaging View
  • Age restricted products View
  • Safety of goods in rented accommodation - landlords and letting agencies View
  • Cigarette lighter refills and solvents View
  • A guide to the Consumer Protection from Unfair Trading Regulations 2008 View
  • A guide for the retail sale of pet food View
  • Membership and approval logos, and claims of approval View
  • Credit brokers - fees View
  • Do you sell at car boot sales? View
  • Business names View
  • Specified allergenic ingredients - commonly asked questions View
  • Accurately describing goods and services View
  • One day and occasional sales: a guide for venues View


Gloucestershire County Council, Trading Standards, Hillfield House, Denmark Road, Gloucester GL1 3LD
Telephone: (01452) 426201 - Fax: (01452) 426274
- Electronic Mail: tradstds@gloucestershire.gov.uk
 
Opening Hours: Monday - Friday 8.30am - 5.00pm (We do not close for lunch)

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This page was last edited on 30/03/09